It’s the time of the year that we take to the internet in troves to scour every recipe site for reviews, suggestions, etc. The food network even has a hotline going! Crazy. Here is a round up of recipes that would find a happy home on your table this Thursday. Take a look!
A FANTASTIC option for meatless Monday, served with some fried eggs. I was super happy with this recipe and will definitely be making it again – full of fiber and protein, and happy, bright, spicy flavor.
I know this isn’t a recipe; however, it’s made mostly from edible things, and maybe it’s something you haven’t seen before.
I feel like as soon as the temp. drops below 60, my daughter’s nose starts running. It’s gross. I find myself wiping snot off her face and onto my clothes just like I saw moms do when I was younger and swore I’d never replicate. Awesome.
Thanks, Beth from “It’s good to be the cook”, for including me in this – I think it’s like chain mail for blogs. Not all chain mail is bad, though.
Buying fresh food and then not getting down to cooking it is the WORST. It’s like grinding up twenties in the garbage disposal. By depending more on frozen, canned, and the like, you will rarely waste your food! Buy breads, cereals, fresh meats, dairy and some produce on a “need” basis according to what you plan on making that week.